Used in cake decorating Cachous are also known as dragees or sugar pearls. They are sugar balls coated in either a bright metallic (edible gold/silver) or pearlescent coating. Cachous are edible and provide some bright bling to your creations.
Manufactured in Italy under the brand La Confetteria del Cuore by Amarischia using the latest technology in their modern factory. Amarischia has always been very careful with the selection of innovative products and premium quality ingredients . The complete range satisfies both sight and taste thanks to the countless nuances of colors and pearlescent tones.
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