Chocolate mould with small plain heart shapes
- Perfect for making foil covered hearts like you buy in the shops
- Now comes with a recipe card for inspirational ideas
- Brilliant for wedding favours and bonbonnieres
- 16 hearts per mould
- Each heart measures 3.5 cm long x 4 cm wide
- To cover in foil you need a piece of foil 9 cms x 9 cms
- To cover, place the foil over the mould cavirity then push the heart (good side down) back into the mould cavity
- Wrap the foil around the back of the heart then smooth over with your fingers
- Each Chocolate heart weights around 10g
- 300g of chocolate should make approx 28-30 hearts
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