Bakels White Choc Mud Cake Mix Recipe
1Kg Bakels White Mud Cake Mix
140ml Vegetable Oil
3 x 60g Eggs
Preheat oven to 150 degrees
Combine eggs, water & 1kg white mud mix on low speed for 1 minute, scrape down sides of the bowl and mix for a further 2 minutes on high.
Start mixing on low speed again whilst adding vegetable oil and then beat for a total of 2 minutes, being careful not to overmix.
Pour cake mixture into prepared cake pan.
Bake in oven on 150-160 degrees for approximately 2-3 hours (Baking time & temperature will vary from oven to oven).
Test cooked - cake will spring back when ready or skewer will come out clean!
Allow to cool in pan
Be careful not to overcook, cooking for longer at a lower temperature can help with this.
Cooking times vary for larger tins and cooking times vary with ovens.
Always grease & paper line tins.
Make : 8" Round x 3" High Cake
Bakels White Mud recipe mix is also ideal for creating tiered cakes or sculptured shaped cakes.
Ingredients: Sugar, Wheat flour (thiamine. Folate), Vegetable Fat, Vegetable Oil, Emulsifiers (471, 477), Antioxidant (307), Maltodextrin, Potato flour, Salt, Milk Solids, Raising agents (450, 500), Natural Flavour
Storage: Best before 9 months from date of manufacture. Store below 25°C in clean, dry conditions and protected from direct sunlight.
Nutrition Information (per 100g): Energy kJ 1640 Protein g 6 Fat - Total g 8.1 Fat - Saturated g 1.3 Carbohydrate g 73.6 Carbohydrate - Sugars g 42.5 Sodium mg 607 All quantities expressed in the nutrition information are average quantities only.
Allergens: Contains: gluten, egg and milk. May be present due to shared equipment: tree nuts, soy and sulphites.
Country of Origin: Made in Australia from local and imported ingredients.
GMO Status: Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations.
Halal Status: Not Halal certified
Be The First To Review This Product!
Help other MJ Goods users shop smarter by writing reviews for products you have purchased.